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Immortalized Cell Lines

Immortalized Chicken Embryonic Fibroblasts

  • For research use only

Cat No.

ABI-TC002G
Product Type

Fibroblasts
Cell Type

Fibroblast
Species

Chicken
Growth Conditions

37 ℃, 5% CO2
Source Organ

Chicken Embryonic
Disease

Normal
Storage

Liquid Nitrogen

Utilize Immortalized Chicken Embryonic Fibroblasts for avian developmental studies, vaccine production models, and gene transfection experiments.

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  • Immortalized Chicken Embryonic Fibroblasts
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Home | Immortalized Cell Lines | Immortalized Chicken Embryonic Fibroblasts

Description

Immortalized Chicken Embryonic Fibroblasts are a stable cell line derived by transfecting primary chicken embryonic fibroblasts with the Simian Virus 40 (SV40) large T-antigen. These cells retain many physiological characteristics of primary fibroblasts while exhibiting enhanced growth and longevity. They are widely used in studies involving avian virology, genetic manipulation, and vaccine development, providing a reliable model for understanding avian cell biology and host-pathogen interactions. Each vial contain 0.5 million cells.

Product Code

Immortalized Chicken Embryonic Fibroblasts, Immortalized CEF Cells, Chicken Embryo Fibroblast Cell Line, Gallus gallus Embryonic Fibroblasts, Immortal CEF
Species

Chicken
Cat.No

ABI-TC002G
Product Category

Immortalized Cell Lines
Size/Quantity

1 vial
Cell Type

Fibroblast
Growth Mode

Adherent
Shipping Info

Dry Ice
Growth Conditions

37 ℃, 5% CO2
Source Organ

Chicken Embryonic
Disease

Normal
Biosafety Level

1
Storage

Liquid Nitrogen
Product Type

Fibroblasts
Quality Control

All cells test negative for mycoplasma, bacteria, yeast, and fungi.

Citation

When you publish your research, please cite our product as “AcceGen Biotech Cat.# XXX-0000”. In return, we’ll give you a $200 coupon. Simply click here and submit your paper’s PubMed ID (PMID).

Frequently Asked Questions

  • Are Immortalized Chicken Embryonic Fibroblasts suitable for cultivated meat development?

    Immortalized Chicken Embryonic Fibroblasts (CEF) are generally not recommended as the primary cell source for cultivated meat development. Cultivated meat research typically requires seed cells with strong proliferative capacity and the ability to differentiate into myogenic lineages (myocytes/myotubes) and/or adipogenic lineages to support muscle tissue formation and meat quality characteristics.

     

    As fibroblasts are connective tissue-derived cells, they may not meet the typical requirements for direct generation of edible muscle tissue. For cultivated meat applications, muscle progenitor cells, satellite cells, or other cell types with demonstrated myogenic differentiation potential may be more appropriate.

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High Viability
To succeed in cell culture
Precision and Reliability
To support a consistent result
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